Climpson & Sons - The Baron 250g
Notes - Dark Chocolate, Hazelnut, Marzipan
Method - Pulped natural
Region - Brazil
Variety Process - Catuai & IAC125
A classic, crowd pleaser of an espresso from Daterra Estate in Brazil. Rich, rounded and sweet this coffee is characteristic of the area, with a flavour profile of clean dark chocolate, sweet nuttiness and marzipan that sits exceptionally well as an espresso and in milk.
We feel, with Daterra's help, that we have achieved our goal with the Baron - developing and improving a classically received espresso with industry-focused innovation, sustainability and ethical transparency in mind. This coffee is set to be a winner in the cup and a winner for the environment.